Serve up your freshly baked French or Italian loaf in style on this chunky, weathered oak board. These Baguette Boards lend elegance to traditional and contemporary settings and are a versatile favorite. Each piece is handcrafted from 100 year old French oak wine barrels used in the process of ageing red wine, making them a welcome addition to any well dressed table and striking presentation for finger foods.
This long board is perfect for slicing your French loaf or baguette, and for serving beautiful homemade crostinis. And made in two sizes (long and narrow, and long and broad), you can serve up a wider variety of artisan breads, from baguette to ciabatta and all in between. Brilliant.
- Traditional oak board
- Leather thread
Material: Each piece is handcrafted from 100 year old French oak wine barrels
used in the process of ageing red wine
Size: 550 x 200 mm